Bawang Granul
|
Storage Type
|
Store in a cool and dry place
|
|
Specification
|
25KG/CTN; 25KG/BAG
|
|
Manufacturer
|
Dehydrated Onion
|
|
Ingredients
|
Dehydrated Onion
|
|
Content
|
Dehydrated Onion
|
|
Origin
|
China
|
|
Instruction for use
|
For meat products, baking, seasoning
|
|
Shelf Life
|
24 Months
|
|
Style
|
Dried
|
|
Processing Type
|
Baked
|
|
Brand Name
|
HUIYUAN
|
|
Product name
|
Granule onion
|
Maklumat umum
|
Product
|
Dehydrated Onion granule
|
|
Group
|
Dehydrated
|
|
Revision
|
Revise sugar data per 100g according to the USDA nutrition facts
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Penerangan
Produk ini terdiri daripada bawang dehidrasi, yang telah diperiksa, dikeringkan udara dan logam. Produk diperiksa dan memenuhi semua piawaian kesihatan awam dan dihasilkan mengikut amalan pembuatan yang baik.
Sifat analisis (fizikal)
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Property
|
Target
|
|
Method
|
|
Appearance
|
Free flowing granule
|
Visual
|
|
Color
|
White to yellowish
|
SY0702
|
|
Flavor/Aroma
|
Typical of dehydrated garlic
|
SY0709
|
|
Bulk Index
|
120-160ml/100g
|
SY0711
|
Sifat analisis (kimia)
|
Property
|
Target
|
Method
|
|
Moisture
|
6% max
|
SY0703
|
|
Hot Water Insoluble
|
12.5% max
|
ADOGA 7.0
|
|
Analytical Properties (Microbiological)
|
|
Property
|
Target
|
Method
|
|
TPC
|
300,000/g max
|
ISO4833-2003
|
|
Coliforms
|
1000/g max
|
SN0169-2010
|
|
E.Coli
|
10cfu/g max
|
SN0169-2010
|
|
Mold/Yeast
|
1000CFU/G max
|
GB/T4789.15-2010
|
|
Salmonella
|
Neg/375g
|
SN0170-92
|
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